What the heck is a Tacosaurus you may ask? Well, it is a word that I overheard a child use in a Mexican restaurant the other day and it means someone who loves all tacos. You can put pretty much anything in a taco and still have it be really great, so I thought I would make a couple of suggestions for those among us who are not yet in to the joys of taco life!
- Use any kind or size tortilla-flour, corn, spinach, herb, etc. Large or small makes no difference. Some purists may call a taco made with a big tortilla a burrito, but it is NOT. If you fold the tortilla in half instead of doing any sort of wrap, it is a TACO! Also soft tacos are not fried and crispy tacos are.
- I always start with lettuce, chopped tomato, and grated cheese. I like cheddar, but any kind will do.
- Beans are a must-Refried, vegetarian or regular, the difference being that regular are made with lard and vegetarian are not. Black beans are good, and so are kidney beans. Pinto beans work too.
- Now for the fun-your favorite fillings. I love shrimp, any kind of fish, soy ground beef, or QUORN shredded chicken. I also really like deviled egg filling. Non-veg people love ground beef, steak, chicken, pulled pork, and chopped ham.
The most outrageous taco I ever saw had pork and beans and chopped hot dogs. Anyway, you get the idea, right. Make it yummy and customize to taste-Be creative!
PS Don’t forget guacamole on top!