Cooking To The Classics

You don’t see this very often, but my darling husband Bill was making his famous “TRIFLE.” He had his favorite BACH on Pandora while he was at it. Trifle is a British dessert that requires special prep and special ingredients. He is holding a box of Bird’s Custard which is a key ingredient. Stay tuned for the complete recipe. It really creates a showy and fabulous dessert that is honestly not that hard and pretty lo-cal.

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